Appetizer buffet with caprese skewers, wonton cups and meatballs

Gallatin Valley · 20+ Years

Where great food meets family.

For more than 20 years, Venus Catering has been proudly family owned and operated right here in the Gallatin Valley. Chef Laurie Rolsma and her crew cook like you're coming to their house — because with them, you are.

Start an inquiryExplore service styles

What we cater

For every moment you'll want to remember — and the ones you'll need held.

Family Gatherings

Reunions, birthdays, and holiday tables — the big ones and the small ones alike, fed generously.

Weddings

Elegant receptions and plated dinners, styled to your venue and to the story you're telling.

Private Dinners

Intimate evenings where every course arrives like it was made just for you — because it was.

Buffets & Special Events

Openings, showers, retirements, and everything in between — spreads the whole room can gather around.

How we serve

Three ways to gather, one promise of hospitality.

Buffet

Generous & shared

Long spreads of warm dishes people move through at their own pace. Come back for seconds — that's the point.

Passed apps

Mingling & bright

Trays moving through the room so the conversation never has to stop for a seat. Ideal for cocktail hours and receptions.

Full custom menu

Made for your table

Tell Laurie what you're celebrating and she'll write the menu around it — from a single beloved dish to a full plated evening.

Our story

Meet Laurie Rolsma — the chef at the heart of it all.

Owner and sensational chef Laurie Rolsma brings a passion for delicious food and memorable experiences to everything she does. She's built a fabulous, dedicated crew who bring professionalism, warmth, and exceptional service to every event.

From the first bite to the final detail, Laurie and her team are committed to making your event special — because great food has a way of bringing people together.

Laurie Rolsma smiling in her kitchen with a tray of passed appetizers

20+

Years serving the Gallatin Valley

100%

Family owned & operated

Every detail

Casual buffet or elegant reception — a menu and experience fitted to your occasion, perfectly.

An evening table glowing with candles and string lights at dusk

Let's set the table

Tell us what you're gathering for.

Share your date and your vision, and Laurie's team will take it from there.

Chef Laurie · (406) 580-6096Sous Chef Seth Sewell · (406) 589-7117info@catervenus.com